The Menu for the Best Labor Day BBQ!

From entrées and sides to cocktails and desserts, we have your perfect summer party menu planned

Credit: Courtesy Lemonade Restaurant Group

Updated: Tuesday Aug 27, 2013 | 06:00 AM EDT By: Kate Hogan


Get the recipe!: Arugula, Fig & Bleu Cheese Salad
Chef Alan Jackson's light starter, topped with a homemade sherry vinaigrette, is the perfect way to kick off a refreshing summer meal.

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